Soup au Pistou

Saturday, September 17th   4:30 – 6:00 pm

Learn to make the perfect late summer soup composed of seasonal vegetables and beans, finished with a vibrant basil puree. This is a demonstration class with tasting.

Please arrive on time. Class will begin promptly at 4:30pm. 

$40 per student 

No Refunds or Credits within one week of class date. No Exchanges or Makeups unless class is cancelled by Kerber's Farm School.

All classes require a minimum of 5 students. Registrations closes at 6pm the night before the class date.