Kerber's Farm Cookbook: A Year's Worth of Seasonal Farm Cooking by Nick Voulgaris *Signed Copy*Previous Next
Celebrate a year's worth of seasonally inspired recipes with a dash of country lifestyle, interwoven with the history of Kerber's Farm founded in 1941.
This is a signed copy, shipped directly from Kerber's Farm.
written by the owner of Kerber's Farm, Nick Voulgaris III with photography by Lindsay Morris
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